Meat Science: AGA 421
- Authors: Muchenje V , Chimonyo, M
- Date: 2009-11
- Subjects: Meat
- Language: English
- Type: Examination paper
- Identifier: vital:17550 , http://hdl.handle.net/10353/d1009878
- Description: Meat Science: AGA 412, Degree examinations November 2009.
- Full Text: false
- Date Issued: 2009-11
Africa‘s Heritage No.1: a definition of our terms
- Authors: Tracey, Hugh
- Subjects: Bantu , Style , Taste , Otherness , Strangeness , Familiarity , Preference , Prejudice , Tobacco farm , Poverty , Spirit , Village , Country , Subsistance economy , Women , Rags , Dress , Untidy , Disgrace , Fish , Stream , Running , Chief , Wife , Husband , Food , Meat , Fowl , Lamb , Goat , Ox , Feast , Hunger , Famine , Dogs , Greetings , Tswana , Pula , Rain , Communication , Starvation , Politics , Good manners , Cordiality , Sharing , Livestock , Sheep , Goats , Cattle , Social currency , Cattle standard , Language , Music , Dancing , Religion , Magic , Intangibles , Character , Writers , Authors , Heritage , Victorian , American , Zambia , Northern Rhodesia , Axe , Hoe , Story
- Language: English
- Type: Sound , Radio broadcast , Music
- Identifier: vital:15096 , http://hdl.handle.net/10962/d1008524 , Reel number: BC126
- Description: 1st programme in the ‘Africa‘s Heritage‘ Series, broadcast by the South African Broadcasting Corporation , For further details refer to the ILAM Document Collection: Hugh Tracey Broadcasts
- Full Text: false